Silk Chocolate Flowers — Rose Edition Learn to create delicate, lifelike roses with silk chocolate paste. This online class takes you through the complete process, from making the paste to assembling your flowers and adding the finishing touches. In this class, you’ll work with Lucia’s signature silk chocolate paste recipe, specially created for making delicate, lifelike flowers. * What’s Included * • Lifetime access to all class videos • Lucia’s signature recipe • Downloadable PDF guide • Color palette & basic color theory • Step-by-step video lessons • Ongoing support _ ask questions anytime * This class is taught in English Step 1. Welcome & Course Overview Explore what you’ll learn and the flowers you’ll create in this class. Step 2. Prepare Your Materials & Tools Review the ingredients, essential tools, and recommended materials before you begin. Step 3. Make Silk Chocolate Paste (Signature Recipe) Discover how silk chocolate paste differs from other edible pastes. Learn the recipe and how to check and adjust its consistency. Uses compound not couverture, flowers for cake decoration Step 4. Mix Your Colors Learn basic color theory and use the included color palette as a guide. Mix color to create rose and foliage colors, with tips for softer shades, natural color variations, and marbled petals. Step 5. Create Rose Centers & Petals Learn step by step how to make rose centers and thin, translucent petals for delicate, lifelike roses. Step 6. Assemble a Big Rose Build a fully bloomed rose layer by layer. Learn how to position each petal and adjust its height and spacing for a natural shape. Step 7. Make a Mini Rose, Calyxes & Leaves Create a smaller rose, add calyxes, and make leaves in different sizes. Step 8. Dust & Add Finishing Touches Add depth and natural color to your roses, leaves, calyxes, and stems with dusting colors. Refine their shapes and complete your flowers. Let’s make something beautiful together. I can’t wait to see your roses!